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Progreso soups



 
 
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MEWHENRYSMAMA
Posts: 5,550
11/26/12 3:03 A

Thanks all for your input! emoticon



FENWAYGIRL18
Posts: 5,842
11/25/12 9:44 P

love them



RETIREDMAMA3
SparkPoints: (9,519)
Fitness Minutes: (6,313)
Posts: 625
11/25/12 9:35 P

I was told to stay away from canned soups mostly because of all the sodium....I have CAD and highblood pressure. But everynow and then I buy the new Progresso 100 cal soups which have lower sodium. I am caregiver for my disabled husband and my Dad and Mom and when I am on the run, I would rather eat a bowl of the Progresso soups than not eat anything or eat the first thing that I can get my hands on. I really like the Chicken and Dumpling soup. Try it and see what you think..just don't eat a lot of them.

Edited by: RETIREDMAMA3 at: 11/25/2012 (21:36)


YLLWROSE86
SparkPoints: (976)
Fitness Minutes: (727)
Posts: 203
11/25/12 9:07 P

I occasionally get a can and pair with a salad.. I get the low sodium ones too



UMBILICAL
Posts: 10,990
11/25/12 9:06 P

So so



OBIESMOM2
SparkPoints: (61,086)
Fitness Minutes: (40,069)
Posts: 4,472
11/25/12 8:19 P

I like Progresso soups. I stock up when they are on special, and keep them at the office for a quick lunch when I didn't have time to put anything together to bring with me. Lentil is my favorite.

as far as sodium - I don't eat very much processed foods, so if I eat canned soup for lunch, I just make sure that's the only prepared food I eat that day.



JASTAMPER11
SparkPoints: (57,033)
Fitness Minutes: (34,908)
Posts: 2,323
11/25/12 6:52 P

Dont like it as well as Campbell.s



IMSAFEINHISARMS
Posts: 158
11/25/12 6:51 P

I tried the high fiber minestrone. It was okay. Not sure if it was low cal.



128PERFECT
Posts: 3,026
11/25/12 10:00 A

I love the french onion.



EASTENDCLAM
Posts: 1,738
11/25/12 9:58 A

Progresso Light Chicken Noodle and Beef Pot Pie. I really like the Chicken Noodle, the Beef, not so much but I've gotten so far off red meat over the last few years it just tastes odd to me now. I like throwing any leftover veggies in the soup.



QUADCMOM
SparkPoints: (76,478)
Fitness Minutes: (78,328)
Posts: 8,680
11/25/12 9:29 A

I like to buy soups (low sodium and low calorie ones). I then add frozen vegetables to add substance and make them more filling. YUMMY !!



MEXGAL1
SparkPoints: (218,954)
Fitness Minutes: (142,580)
Posts: 11,900
11/25/12 9:15 A

we get them here in Mexico but they are expensive as they are imported. plus too much salt for me



ARTSYGIRLV2
Posts: 1,229
11/25/12 9:07 A

I used to eat them for lunch till I realized they're loaded with MSG



TCANNO
SparkPoints: (88,921)
Fitness Minutes: (60,432)
Posts: 16,113
11/25/12 5:36 A

never heard of them




GDANE3
SparkPoints: (74,246)
Fitness Minutes: (59,857)
Posts: 5,265
11/25/12 5:01 A

No. We haven't bought soups in years. We make our own.



JANIEWWJD
SparkPoints: (207,350)
Fitness Minutes: (187,960)
Posts: 6,554
11/25/12 2:40 A

I like their soups when I don't have time for home made soup.



EOWYN2424
SparkPoints: (114,925)
Fitness Minutes: (18,095)
Posts: 5,551
11/25/12 1:33 A

They are really expensive here in Malaysia! Bcoz they're imported!



SUSANBEAMON
Posts: 2,665
11/25/12 1:04 A

i like their soups, all of the many flavors. even the more caloric soups are like 200 a serving, so go for the flavor you like and watch your side dishes.



FITMOM1969
SparkPoints: (2,206)
Fitness Minutes: (717)
Posts: 309
11/25/12 12:51 A

No, not many canned soups I really like. When I have time and I'm interested in soup, I find a good and healthy recipe and make it from scratch. But I understand we don't always have time, so I hope if and when you try it you like it. I would purchase only one can to start just encase you don't like it though. Keep up the good work :o) emoticon



MEWHENRYSMAMA
Posts: 5,550
11/24/12 11:36 P

Has anyone tried the new low cal Progresso Soups? If so, which ones and what did you think? I am eyeing the Chicken Pot Pie and wondered about it! Looks good for a winter lunch!



 
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