I bought some vietnamese mint/hot mint the other day.... was delicious in soup. My focus is on trying to cook something new at least once a week and have done great since started in Jan... Made ricotta gnocchi (yum), an egyptian lentil and potato dish (was great and used spices I don't usually use), a feta and cucumber salad/dip with lots of dill and mint (yum), and yesterday made red onion marmalade - which is delicious with cheese..
I do this also! I try to prepare and eat one thing a week that is new. I don't have too much choice of what new recipe to try since my husband is so picky about food! But I do make lots of Spark recipes and my children and husband LOVE them!
SparkPeople, SparkCoach, SparkPages, SparkPoints, SparkDiet, SparkAmerica, SparkRecipes, DailySpark, and other marks are trademarks of SparkPeople, Inc. All Rights Reserved.
SPARKPEOPLE is a registered trademark of SparkPeople, Inc. in the United States, European Union, Canada, and Australia. All rights reserved.