I love almonds, especially the flavoured ones from Blue Diamond. I bought the smokehouse flavour, and found I don't really like them on their own. I tried looking around for recipes, but all the recipes I can find are either for plain almonds or how to make smokehouse almonds. I don't just want to throw them away, so I figured you all might be able to give me some ideas. What could I put them with so they taste better? I'm thinking I'd really like encrusted chicken or something, so what would make a good coating? Or any other ideas people might have are welcome!