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Mexican salad



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SNOOPY1960
Posts: 1,680
1/14/13 10:58 P

This can be used as a salad topping or eat with tortilla chips.
If you use as a salad topping, you won't need any salad dressing.
Place chopped lettuce in a bowl and top with a big scoop of my recipe and toss !!

MEXICAN SALAD

1 large tomato seeded and chopped
1 green pepper seeded and chopped
1 red pepper seeded and chopped
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can garbanzo beans, drained
2 cups corn kernels
1/2 red onion, finely diced
1 tablespoon chopped cilantro
1/4 cup olive oil
3 tablespoons fresh lime juice
1/2 teaspoon black pepper
salt to taste
1/2 teaspoon honey

2 jalapeno peppers, seeded and minced (optional , this will make it spicy !! )
1 avocado sliced (optional )

In a large bowl, combine all . Mix well; refrigerate and allow flavors to blend. The longer it sits in the fridge the better.




1GROVES2
Posts: 10,153
1/14/13 6:54 P

OK, you know the traditional "layered lettuce salad", with boiled eggs, peas etc? well I was wondering if any one had a recipe for something like that Mexican style? I don`t mean the layered dip or taco salad.no beans or meat (or eggs or peas)....just something like the traditional only with a kick
Thanks
:)



 
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