Author: Sorting Last Post on Top Message:
NSPIXIE SparkPoints: (44,896)
Fitness Minutes: (21,370)
Posts: 1,786
5/25/13 3:58 P

If you aren't going to use it right away and it hasn't been previously frozen, you might want to freeze it until you can use it. Eating it right way would be better.

Edited by: NSPIXIE at: 5/25/2013 (15:59)
SP_COACH_DENISE Posts: 32,764
5/24/13 10:27 P

I can't say 100%, but I would say to eat it right away. I am one that is very particular about the expiration dates though, while others may feel it's ok and safe to eat it long after it was cooked and the expiration date has passed. I err on the side of caution and cook it by the date and eat it asap. I don't know if I would really eat it beyond the expiration date after being cooked, but that is just my opinion.

Coach Denise

JJ625JONES Posts: 130
5/24/13 3:57 P

If you have meat that expires on May 25, and you cook it May 24... will it still expire on May 25 after it's cooked??

Page: 1 of (1)  




Other Recipes & Cooking General Discussion Topics:

Topics: Last Post:
Need help making a recipe 2/17/2012 12:58:49 PM
Good Recipes for a College Kid 1/27/2012 11:02:09 AM
Walleye Fish 4/25/2012 8:52:17 AM
Funfetti Greek yogurt 1/28/2013 3:41:39 PM
A good tomato sauce? 9/22/2011 2:31:39 PM

Diet Resources: high intensity workout dvd | high intensity fat burning workout | get intensity workout