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ASK4JJG Posts: 1,795
8/6/12 4:51 P

Vidalia Dressing recipe, it isn't low cal but I bet someone can come up with one.


1 1/2 cups canola oil
1 cup distilled white vinager
1 large sweet onion, peeled and quartered
1 clove of garlic
1/3 cup of suger (Splenda)
1 teaspoon ground mustard
1 teaspoon salt

Place oil, vinegar, onion, garlic, sugar, mustard and salt into blender or food processor and blend till smooth

Makes 3 cups

Subject: Re: Vidalia Onions
From: Jo Email:
Date: Saturday, May 12, 2001 (2:15:52 PM AZ)
I made the dressing that was posted. It is really good, but it is quite thick.

VANILLANNE SparkPoints: (4,879)
Fitness Minutes: (455)
Posts: 162
6/13/12 3:49 P

I discovered this salad dressing when I was trying to learn to like salads with all different types of greens... I learned to love the greens, but, am now addicted to this dressing. I eat only a very small drizzle (which I measure)... but, I'd love to learn how to make something like it at home -- to get away from the preservatives and to have control of the oil, I would prefer olive oil.

The label for ingred. says: veg oil, vinegar, sugar, vidalia onions, spices, onion powder, preservatives, but, no clue how to make it...what proportions... what spices?

Anyone have a recipe for vidalia onion dressing they'd like to share with me? THANKS!!!


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