You could definitely make a burger out of it. I think you could make anything you'd use ground turkey for, like burgers, meatballs, meatloaf, tacos etc.
I also saved this recipe a couple weeks ago that uses ground chicken. I have not built it in the recipe builder or made it yet, so I don't know the nutritional value, and by looking at it I think you could lighten it up by using lower fat milk and lower fat/less cheese, and by baking them in the oven on a rack on a cooking sheet versus frying and by using less/no pasta. traceysculinaryadventures.blogspot.com/201