Look for ways to make vegetables the main part of your meal. Today I'll be making layered vegetarian enchiladas- I've already roasted up the bell peppers, zucchini, sweet potato, red onion, jalapeno and cauliflower that I'll be layering in a baking dish with spinach, salsa and homemade corn tortillas.
I'm also going to be making a spinach roll, which is a creative take on that spinach salad you love! I found the recipe idea on a Russian website: evatoneva.com/index.php?option=com_content
and I've got some ideas for lightening the recipe (fewer eggs, more egg whites, light cheese, etc.). I'll be serving that alongside a salad of grated carrots, dried cranberries, pomegranate seeds and walnuts, with a honey-lemon dressing. And that's a whole meatless meal!