Author: Sorting Last Post on Top Message:
-POOKIE- SparkPoints: (229,141)
Fitness Minutes: (76,632)
Posts: 15,218
6/25/12 11:43 A

why not skip the pie bit... cook rhubarb with something like sweetner, make a real egg custard to add protein and just sprinkle on top one graham cracker for the taste and texture.

I make a reverse cheesecake like this and its just great, the topping adds the flavour without a load of butter and loads of the base.

FARMERGAL SparkPoints: (216,040)
Fitness Minutes: (150,980)
Posts: 7
6/22/12 5:54 P

Does anyone know of a healthy way to make rhubarb custard pie?

Page: 1 of (1)  




Other Recipe Requests Topics:

Topics: Last Post:
link to Chef Meg's Chili garlic paste 1/14/2013 2:10:19 PM
Crock pot and tortillas 1/15/2013 1:53:33 PM
Homemade Protein Bars 11/17/2012 7:26:43 PM
Salad dressings 11/8/2011 12:48:55 PM
Kidney Diet 11/17/2012 4:28:05 PM