You could just steam the add some interesting spices and/or cheese.
Stir-frys and casseroles and breafast scrambles would work well, too, I think.
Fitness Minutes: (93,425)
1/9/13 4:10 P
frittata is a great use for this.
Whisk eggs with some seasoning you like, fry off some onions until soft, add the veg, heat though, put into an oven proof dish, pour over the eggs, if you want, add grated cheese to the top and then cook until the egg is set, you dont want to make it too deep else the edge will be overdone before the middle cooks.
Fitness Minutes: (1,594)
102 1/8/13 3:07 P
Grocery store had a $1 per bag sale on various frozen veggies, so we stocked up! My question - what is your favorite way to prepare frozen veggies? Just steamed or boiled can be so, well, boring. We have a freezer full of green beans, spinach, broccoli, baby carrots, mixed blends, peas, etc.
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