You can swap unsweetened applesauce for oil and eggs, and you can also use canned pumpkin (and some water to get the desired thickness) as a replacement as well.
Fitness Minutes: (0)
7 3/5/12 12:38 P
Try this one: (You will need a greased (9"x13"x2" baking pan & a 350 degree oven).
2 cups flour 1/2 tsp. baking powder 1 cup water 3/4 cup brown sugar 3/4 cup sugar ( white granulated) 1 tsp. salt 2 teaspoons vanilla extract 3/4 cup baking cocoa, plus a little more, if desired 1/2 cup canola or other cooking oil
Mix dry ingredients together ( flour, baking powder, salt, sugars, & cocoa) in a large bowl & set aside. In a separate bowl, mix the wet ingredients together ( water, vanilla, & oil ). Then mix the wet into the dry until well blended. Spread the mixture in the pan, & bake for 25 minutes, or until a knife can be inserted & come out clean or a toothpick comes out with moist crumbs.
This comes from a blog that is on the Internet. I haven't made this, so cannot guarantee the results. Quite a few people commented that they liked this.
Added note: You might have to adjust the sugars to your preference. One person did say that they used only 1 tsp. vanilla.
Edited by: LONIANNE at: 3/5/2012 (13:33)
Fitness Minutes: (380)
14 3/3/12 9:44 P
Oh wow, that sounds great! Can't wait to try it, thanks :)
SparkPeople, SparkCoach, SparkPages, SparkPoints, SparkDiet, SparkAmerica, SparkRecipes, DailySpark, and other marks are trademarks of SparkPeople, Inc. All Rights Reserved.
SPARKPEOPLE is a registered trademark of SparkPeople, Inc. in the United States, European Union, Canada, and Australia. All rights reserved.