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NAUSIKAA Posts: 4,848
3/15/13 8:08 A

I would love to try them. Can't get there here though.

SLIMMERKIWI SparkPoints: (165,924)
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Posts: 22,817
3/15/13 6:50 A

I don't like eating them as a poached egg or hard boiled egg, but they go wonderfully well in baking - especially sponge cakes :-)


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TWININGS12 SparkPoints: (17,330)
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3/15/13 6:24 A

Has anyone tried a fresh duck egg? The organic farm by me just started getting organic duck eggs. They taste a lot better than a chicken egg. You only need one duck egg to make a meal.

Edited by: TWININGS12 at: 3/15/2013 (06:25)
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