Author: Sorting Last Post on Top Message:
MICHELLEXXXX SparkPoints: (10,422)
Fitness Minutes: (5,830)
Posts: 3,219
6/24/13 2:22 A

Do you have a glucometer?

BUNNYKICKS Posts: 2,410
6/24/13 12:17 A

CORTNEY-LEE SparkPoints: (67,683)
Fitness Minutes: (69,379)
Posts: 3,525
6/24/13 12:05 A

I guess I am curious as to how that actually works -- the pasta tastes good, just like any other pasta.... I am not really concerned about the carbs and such because I make sure to incorporate it into my plan, but I am just wondering why and how I guess... does that make sense?

DRAGONCHILDE SparkPoints: (58,681)
Fitness Minutes: (14,252)
Posts: 9,692
6/23/13 9:39 P

If it sounds too good to be true...

CORTNEY-LEE SparkPoints: (67,683)
Fitness Minutes: (69,379)
Posts: 3,525
6/23/13 9:21 P

the box states that there is only 5g of digestible carbs per serving, despite that package saying there are 41. I looked into it online and it says that

"our patented formula and unique manufacturing process protects all but 5 grams of carbohydrates from being digested. "

I am skeptical?

What do my fellow Sparkies think?

PS: It actually tastes good...

Page: 1 of (1)  




Other Diet and Nutrition Topics:

Topics: Last Post:
How to you figure the calories? 1/29/2015 9:21:30 PM
portion control... 4/27/2015 5:29:15 PM
Having a hard time with cravings 4/6/2015 1:44:36 AM
Feeling hungry after eating fresh produce 6/15/2015 1:05:14 PM
confused about how much i should eat 1/23/2015 12:14:03 PM