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1GROVES2 Posts: 10,315
4/29/14 2:23 P

Thats It! Thanks a bunch. First time I made this, I posted on here asking about cream sherry & what I subbed for it, (blueberry/grape juice with a tsp of Balsamic vinegar). It was very good, but wondered if I should have shopped for cream sherry . I was told I made a good sub and it probably wouldn`t have tasted much different. It is a very good recipe. Thank you for taking the time to look this up for me.

"Create in me a pure heart,O God,
and renew a steadfast spirit within me..."
--Psalm 51:10--
CALLMECARRIE Posts: 1,598
4/12/14 9:40 A

I saw a few on the internet. I don't know if this is the one but it does look good.

www.food.com/recipe/chicken-gloria-cassero
le-500349


"I owe everything you see here to spaghetti."

-Sophia Loren
1GROVES2 Posts: 10,315
4/7/14 10:59 A

I made a dish a while back called "chicken gloria"...It was delicious! It had muenster cheese, fresh mushrooms, & cream sherry among other ingredients. I lost the recipe!
Does anyone have a recipe of this?

"Create in me a pure heart,O God,
and renew a steadfast spirit within me..."
--Psalm 51:10--
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