Thats It! Thanks a bunch. First time I made this, I posted on here asking about cream sherry & what I subbed for it, (blueberry/grape juice with a tsp of Balsamic vinegar). It was very good, but wondered if I should have shopped for cream sherry . I was told I made a good sub and it probably wouldn`t have tasted much different. It is a very good recipe. Thank you for taking the time to look this up for me.
I made a dish a while back called "chicken gloria"...It was delicious! It had muenster cheese, fresh mushrooms, & cream sherry among other ingredients. I lost the recipe! Does anyone have a recipe of this?
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