Fitness Minutes: (38,528)
6,366 10/13/12 10:16 A
I make a dry rub for mine. I use brown sugar, kosher salt, smoke paorika, chili powder, garlic and onion powder. You rub it into both sides of your rack of ribs. Lay them on a baking sheet with edges, like a jelly roll pan. Slow cook them in the oven at 300 degrees for about 3 hours. The meat will fall right off the bone.
Does anyone have a recipe for BBQ Ribs in the oven? I had one from Lucinda Scala Quinn, but I have lost it. I bought a rack of Baby Back Ribs I need to cook and it turned too cold to cook out. Help Please!
Page: 1 of (1)
Other Recipes & Cooking General Discussion Topics:
SparkPeople, SparkCoach, SparkPages, SparkPoints, SparkDiet, SparkAmerica, SparkRecipes, DailySpark, and other marks are trademarks of SparkPeople, Inc. All Rights Reserved.
SPARKPEOPLE is a registered trademark of SparkPeople, Inc. in the United States, European Union, Canada, and Australia. All rights reserved.