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Corn vs. Okra

Nutrition Facts Calories in Corn
Serving Size: 1cup

Amount Per Serving

Calories		132

Total Fat		2 g

	Saturated Fat	0 g

	Polyunsaturated Fat	1 g

	Monounsaturated Fat	1 g

Cholesterol		0 mg

Sodium		23 mg

Potassium		416 mg

Total Carbohydrate		29 g

	Dietary Fiber	4 g

	Sugars	5 g

Protein		5 g

Nutrition Facts Calories in Okra
Serving Size: 1cup slices

Amount Per Serving

Calories		35

Total Fat		0 g

	Saturated Fat	0 g

	Polyunsaturated Fat	0 g

	Monounsaturated Fat	0 g

Cholesterol		0 mg

Sodium		10 mg

Potassium		216 mg

Total Carbohydrate		7 g

	Dietary Fiber	4 g

	Sugars	4 g

Protein		3 g

You hear all the time that to lose weight, you should track what you eat. There have been many studies that have confirmed that counting calories can help you lose weight faster than those who do not count calories at all. The reason that counting calories is so important is the education you get when it comes to knowing what is in the foods you eat.

It can be very helpful to look at a side-by-side comparison of different foods. By seeing both foods compared, you can make wise choices on what you eat. On this page, we compare Corn Versus Okra to see which food has fewer calories, less fat, more protein, and more fiber.

Corn vs. Okra

Calories in Corn

Calories in Okra

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