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Tomato vs. Broccoli
Nutrition Facts
Calories in Tomato
Serving Size: 1cup cherry tomatoes
Amount Per Serving
Calories
31
Total Fat
0 g
Saturated Fat
0 g
Polyunsaturated Fat
0 g
Monounsaturated Fat
0 g
Cholesterol
0 mg
Sodium
13 mg
Potassium
331 mg
Total Carbohydrate
7 g
Dietary Fiber
2 g
Sugars
0 g
Protein
1 g
Nutrition Facts
Calories in Broccoli
Serving Size: 1cup, chopped
Amount Per Serving
Calories
25
Total Fat
0 g
Saturated Fat
0 g
Polyunsaturated Fat
0 g
Monounsaturated Fat
0 g
Cholesterol
0 mg
Sodium
24 mg
Potassium
286 mg
Total Carbohydrate
5 g
Dietary Fiber
3 g
Sugars
0 g
Protein
3 g
You hear all the time that to lose weight, you should track what you eat. There have been many studies that have confirmed that counting calories can help you lose weight faster than those who do not count calories at all. The reason that counting calories is so important is the education you get when it comes to knowing what is in the foods you eat.
It can be very helpful to look at a side-by-side comparison of different foods. By seeing both foods compared, you can make wise choices on what you eat. On this page, we compare Tomato Versus Broccoli to see which food has fewer calories, less fat, more protein, and more fiber.