SparkPeople advertisers help keep the site free! Learn more
Lobster vs. Crab
Nutrition Facts
Calories in Lobster
Serving Size: 8oz
Amount Per Serving
Calories
222
Total Fat
1 g
Saturated Fat
0 g
Polyunsaturated Fat
0 g
Monounsaturated Fat
0 g
Cholesterol
163 mg
Sodium
861 mg
Potassium
798 mg
Total Carbohydrate
3 g
Dietary Fiber
0 g
Sugars
0 g
Protein
46 g
Nutrition Facts
Calories in Crab
Serving Size: 8oz
Amount Per Serving
Calories
249
Total Fat
3 g
Saturated Fat
0 g
Polyunsaturated Fat
1 g
Monounsaturated Fat
0 g
Cholesterol
172 mg
Sodium
857 mg
Potassium
925 mg
Total Carbohydrate
2 g
Dietary Fiber
0 g
Sugars
0 g
Protein
51 g
You hear all the time that to lose weight, you should track what you eat. There have been many studies that have confirmed that counting calories can help you lose weight faster than those who do not count calories at all. The reason that counting calories is so important is the education you get when it comes to knowing what is in the foods you eat.
It can be very helpful to look at a side-by-side comparison of different foods. By seeing both foods compared, you can make wise choices on what you eat. On this page, we compare Lobster Versus Crab to see which food has fewer calories, less fat, more protein, and more fiber.
Summer produce is overflowing--and cheap! Whether you grow it or buy it, it's easy to preserve your food so that you can save money and eat better long after the harvest is over.