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I usually just open my calculator on the computer while I am entering food, and just divide top number of fraction by the bottom number; for example, 5/8, just divide 5 by 8 and you will get your decimal. Here is another example if you are not a math person: I use a lot of the Turkey Store ground turkey which is 20 oz per package and I divide 20 by whatever number of servings in the dish I am making to get the portion size. Hope this helps.
Mary
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LESLIELEIGH57
8/7/06 8:31 P
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| thanks for the information but wanted to suggest they could add it but that would help me the information for I dont know my decmial equaliant
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Sorry but the system only uses decimals. Take the top number and divide it by the bottom number
1/2=.5
1/4=.25
3/4=.75
1/3=.33
2/3=.66
1/6=.16
1/8=.125
1/5=.2
2/5=.4
3/5=.6
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LESLIELEIGH57
8/7/06 4:53 P
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| just wonder in there was a way to be able to do like 2/3 1/8 i not good at figuring out the demincial for it would appreciate it. I really love the site and all it features. thanks
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