BONNIE1017
3/27/07 2:27 P
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Place fish fillets on oven safe dish. Place tomatoe slices or canned diced Tomatoes on each slice. Top with shredded motzarella cheese and sprinkle with garlic powder or flakes. I also sprinkle with parsely. Bake at 350 degrees for approx 15 min. or until fish flakes with fork.
Fast, nutritous and yummy.
Alaskan Pollack is low fat and healthy choice
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