You might email the poster and ask if it needs to be correct and what are the correct measurements. Or you can rate the recipe & explain.
I hope this helps
KREISHERK 7/28/08 9:35 A
I made Jamiemonster's "Cheddar Bisquits" because the recipe got rave reviews. I carefully measured out the ingredients. They are as follows: 1cup Heart Smart Bisquick(mix only), 1cup 1% milk, 1cup cheddar cheese, .5 stick fat free butter, 1tsp. garlic powder. You mix the melted butter and garlic powder and set aside for brushing. Then you mix the remaining ingredients and bake in a 400 degree oven for 8-11 minutes. The remaining ingredients mixture is VERY runny. I had to add close to 1/2cup of Bisquick just to bring it close to something that I could spoon out onto the baking sheet. Then it took twice as long to cook. They tasted only "okay" after all that. I checked the side of the Bisquick box and realized that the ratio of milk to Bisquick was way off. If anybody has made this recipe and knows the proper adjustment for this recipe, please let me know. Is it possible that another member changed Jamiemonster's recipe? I don't know if that can even be done. But as it stands this recipe is incorrect. I also posted this question on the message board "Recipes and Cooking General Discussion" just for the wide audience to answer this question.
