ROBBIE3982
6/2/08 10:39 A
|
|
|
|
Sorry if this has been answered already, but I searched and didn't find anything.
I submitted a recipe a few days ago, but I just realized that the nutritional info that spark lists for kraft mac & cheese is the unprepared info so my recipe is off by about 30 calories per serving and some grams of fat. Not necessarily a huge deal, but I'd hate to have someone make it thinking they're eating fewer calories and fat than they actually are.
Is there any way to change it?
|
|