A new study published in the American Journal of Clinical Nutrition tested 19 subjects on three different diets. Researchers measured appetite, caloric intake, body weight, and fat mass, as well as blood measurements for insulin, leptin (the hormone... Read more
There are many benefits to being vegetarian and vegan. Regardless of why you chose such a lifestyle, it’s not enough to simply cut the meat, poultry, and seafood from your daily menu. Animal products do offer nutrients that support growth, body... Read more
If you’re a man who’s trying to lose weight and get fit, you’ve probably noticed that most of the books, magazines, and programs on these subjects aren’t really aimed at you. Most are for women. And the others seem to have bod... Read more
What should I be eating? How much should I be eating? These are common questions- and the answers might not be as mysterious as you think. All you need is basic knowledge about calories, a few key nutrients and a balanced diet. Read on to learn more!... Read more
"Help, I am way over in protein!"
"I’m not meeting my fat goal. Is this a problem?"
"How many carbohydrates should I be eating?"
Based on years of research that examined the relationship between nutrient i... Read more
I am not getting enough protein. According to SP I should be getting 60-159, but I'm only getting around 30 per day. I am vegan, and not willing to incorporate meat or dairy. I do eat beans frequently, but I can't have too much in a day because that... Read more
So, I've done fairly well using Spark's tools. One of the things I've noticed is that I tend to be low and sometimes under the "goal" Spark set for me for my protein intake. I've read all the articles about foods high in protein or whatever. I hav... Read more
Wondering if anyone has suggestions for upping protein levels. I tend to eat meat as more of a condiment than a main course. I am usually on the low end of the recommended protein levels, or even under. Even with eggs, beans, cottage cheese, Greek yo... Read more
This is my first post here outside of the Fitness board, so I hope I've come to the right place with this question.
I understand about the importance of eating protein following strength training, in order to help the muscles repair and rebuild.... Read more
Supposed to have the Meatball Pita today but will be in car travelling to funeral for a few hours over lunchtime. Best substitute? Of course it's a very high protein lunch meal, more than all from last week. Breakfast is the biscuits and gravy (homem... Read more
Meet your daily requirement of protein! It seems I never have trouble meeting fat and carb requirements but protein is elusive. I bought protein powder and enjoy protein smoothies with frozen fruit and skim yogurt after the gym!... Read more
I have a hard time meeting the minimum requirement for protein intake...until I discovered lightly sea-salted edamame. 13g of protein per 1/4 cup!! Now it's part of my morning snack and I can pass on the nuts which are so high on fat. I can a sligh... Read more
We will discuss low carb lifestyles (including Atkins,Protein Power, South Beach and other doctor-recommended low carb plans), trade low carb recipes and team up to do this together!... Read more
The high fiber cereals of years ago offered little taste for the nutritional benefit they provided. Today, that has changed and you can get a great tasting cereal that is also a good fiber source.
Fiber is an important part of a healthy diet. No... Read more
Minerals work throughout the body to regulate processes and provide structure. Iron while an essential trace mineral, is not widely talked about. Because it can frequently be low and zap your energy, let's take a closer look at this essential nutr... Read more
