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Gluten Free Flour Resources

Below are top resources on SparkPeople for Gluten Free Flour.

7 Whole-Grain Pastas You've Never Tried

Pasta is such a versatile food, it’s no wonder it’s so popular. A survey conducted by the National Pasta Association found that 77% of Americans eat pasta at least once per week. Used as a side dish or main entree, eaten hot or cold, topp...  Read more

Is Gluten-Free the Way to Be?

It's blamed for a host of ailments: headaches, digestive distress, weight gain, poor immune function, hormonal disruption, and even behavioral problems in children. But does gluten, the natural-occurring protein found in wheat, barley, rye and so...  Read more

Desserts That Love You Back

So you've decided to adopt a heart-healthy diet. That doesn't mean that you have to give up all delicious foods. You can have it all--even dessert! It just means that you need to be smart about your choices of sweet treats. We've rounded...  Read more

Easy Ways to Cook Whole Grains

Can you boil water? Then you can make whole grains a part of your diet. Whole grains are delicious and nutritious, supplying vitamins, minerals, protein and fiber. And there are many varieties to choose from besides the all-too-common wheat, oats and...  Read more

The Loopholes of Food Labeling

When you're shopping in the grocery store, you may notice that food packages are always labeled with the latest buzz words. When the new food guide pyramid touted the importance of whole grains for example, suddenly words and logos for "whol...  Read more

Enriched bread flour replacement?
Updated 7/6/2014 8:47:23 PM

I have a Welbilt bread machine, and recently tried the pizza crust recipe in the instruction manual. It turned out absolutely delicious, and actually tasted buttery even though it's 100% vegan! Here are the ingredients for making 2 12" crusts: ...  Read more

Avoiding white flour & sugar?
Updated 7/4/2014 1:06:24 AM

Hi all! I'm a diabetic who just brought her A1c from 9.9 (pretty bad) to 6.7 (at the high end of "normal" for a diabetic) but my triglycerides are still really high - over 400! I've read that cutting carbs - at least simple ones - can help with...  Read more

Need a lactose free ice cream recipe
Updated 6/18/2014 10:36:25 PM

Does anyone have a home made ice cream recipe that does not use milk? We are having our annual family reunion soon and the highlight of the day is multiple churns of home made ice cream...vanilla, chocolate, Butterfinger, peach, banana walnut .....  Read more

trying to get free from restricted diet
Updated 6/9/2014 9:04:01 PM

My name is Paul and I just turned 51 last week. I lost 45 lbs on a restrictive diet but have now put back on 10. Need to keep losing but not with that same diet. Just started reading "The Spark" and have the cookbook. This site looks like a good...  Read more

free Saturday workouts in CT
Updated 6/7/2014 2:40:26 PM

So my workouts are mostly DVD's , but it's so nice out and I hate being inside. I'm doing workouts Saturday mornings at 10:00 at East Shore Park in New Haven. Just me, a few people who want to exercise, and the laptop for the DVD's. I have a lot o...  Read more

Post cocoa pebbles and fruity pebbles are GF

Just found out two of their cereal are gluten free. YEA...  Read more

Udi's granola

This gluten free granola is very good as a snack or cereal....  Read more

Calling All Vegetarians & Vegans

If you're a vegetarian, vegan, semi-vegetarian, or just interested in a cruelty-free lifestyle, join us here! Get tips for making the transition, dining out, cooking and more....  Read more

Taste Test: Gluten-Free Breads

The gluten-free phenomenon has lead to dozens of new products on store shelves. Breads and baked goods are some of the hardest foods to make tasty and sans gluten. We polled our readers and took their favorite brands for a test drive.The CriteriaFor...  Read more

Gluten FEAR: Should You Go Gluten-Free?

It's blamed for a host of ailments: headaches, digestive distress, weight gain, poor immune function, hormonal disruption, and even behavioral problems in children. But does gluten, the natural-occurring protein found in wheat, barley, rye and some o...  Read more

Gluten Free Flour Tortillas

I have been scouring the internet to find a good recipe for either gluten free flat bread or tortillas. Some were ok first day and so/so on re-heat day, some were awesome on first day and terrible (truly terrible) on re-heat day. 40 So th...  Read more

The best gluten free flour mix yet!

I picked up Bloomfield Farms flour mix 2 lbs for under $6. Last night I used the pizza crust recipe to make bread sticks. I can't wait to actually make a pizza! It was my first time making any dough using yeast. It came together great and rolled ou...  Read more