Are you a creature of habit in the kitchen and at the grocery store? Do you reach for the same carrots and celery for snacks, bagged greens for salads, and frozen veggies for dinnertime sides? It's time to break out of your food rut. Learn a few... Read more
Ginger, pumpkin, apple, cinnamon, chocolate, peppermint. The flavors of the holidays are comforting and the perfect end to a wonderful meal. These recipes include nutrition-packed ingredients that turn holiday favorites into healthier treats the whol... Read more
Although everyone's preferences differ, it's nice to have some staple foods on hand to make quick and tasty dishes that are good for you, too. So what do the experts behind SparkPeople.com keep in their own refrigerators? See what they stock... Read more
Prepping and cooking vegetables is among the most daunting tasks in the kitchen for a new cook, but it doesn't have to be. We're sharing 10 easy and delicious ways to serve up healthy, flavorful vegetables.
To get started:
... Read more
By now you know the importance of getting at least 5 servings of fruits and vegetables a day (if not, click here). Perhaps you are still not convinced? Use the excuse-buster list below when you find yourself reasoning your way out of reaching for the... Read more
When trying to eat between 1200-1400 calories a day, eating a couple pieces of fruit like pears, bananas, or apples takes up about 200 calories (1/6-1/7) of all the day's calories. However, many fruits that are considered vegetables by the FDA like... Read more
No matter how many ways I try to change it, it won't budge. I've tried accessing it from the sidebar, from my SparkPage, and from the Feed tab, all to no avail.
A few other things are malfunctioning as well. Here's one of them --
I do not... Read more
I hate to waste fresh vegetables, but sometimes I have a hard time using them all before they go bad. I love bagged frozen veggies just fine (love the convenience of steamfresh), but I don't like the taste of frozen spinach, in particular.
Was... Read more
I know that in order to be successful, you have to eat your fruits and veggies. Let's face it - they're high in fiber, antioxidants, and low calorie, especially if you eat them fresh.
I generally have no problems with fresh veggies. I love cuc... Read more
Excellent flavor. Great snack.At $2 a bag, it's a bit pricey but it's great to keep in the car to prevent a trip to the drive-thru.A 1oz bag of BananaMon (banana cinnamon) is 110 cals and provides 3* servings of fruit with only 2mg sodium. It's fruit... Read more
A bunch of kale is always hard to get eaten up without having to freeze it....and that changes it completely. I dry it really well, and pat dry with paper towels. Cut in small pieces and spread on cookie sheet after spraying with Pam. Sprinkle i l... Read more
One of the earliest lessons my parents taught me was to eat what's in season. Being from a farm family, you quickly learn that if food is not harvested at its peak it either goes rotten in the field or becomes a meal for birds, insects, or... Read more
Looking for some new ways to use your strawberries? We've rounded up a variety of healthy and delicious strawberry recipes for you to try.
Strawberry Salsa Salmon
Strawberry Spinach Salad
Clean Strawberry Frozen Yogurt
Strawberry Soup... Read more
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