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Freeze Crab Meat Resources

Below are top resources on SparkPeople for Freeze Crab Meat.

1SHARES
Healthy Pizza with PIZZAZZ!

Who doesn’t like pizza? Nearly every mouth waters at the thought of sweet tomato sauce, tangy toppers, and that rich golden-brown crust, baked to perfection. This combination food can be a healthy choice, filled with complex carbohydrates, B-vi...  Read more

Dining Out: Steakhouse Cuisine

Characteristics: Steakhouses serve extra-large portions of hearty, filling heartland food without much spice or variety. Plain side dishes and a smaller number of sauces and toppings make it easier to control calories with smart choices and spe...  Read more

Dining Out: Korean Cuisine

Characteristics: A unification of Japanese, Chinese and Mongolian traditions, known for its variety—particularly when it comes to condiments—Korean meals are generally grilled, stir-fried or stewed. Flavors vary among sweet, sour, s...  Read more

Make the Most of Your Seafood Catch

Someone once said, “Show me a fish-hater, and I’ll show you a person who has never tasted properly cooked fish.” Whether you made a real catch, or just caught a deal at the grocery, follow these tips to make the most of your se...  Read more

Best and Worst Sushi Choices

Sushi, in its traditional form, is rice and fish, which makes it a light and lean meal option. However, as sushi's popularity proliferated in the West, some of its health benefits were lost in translation. All-you-can-eat sushi, deep-fried rolls,...  Read more

Brown rice, beans, eggs, meat in the sale section.
Updated

Brown rice, beans, eggs, meat in the sale section. Fresh veggies and fruit are fairly cheap if you research what's in season. Buy frozen in bulk if you can only shop once a month, just stay away from the fried stuff and veggies with sauce....  Read more

Stay away from anything breaded in the frozen sect
Updated

Stay away from anything breaded in the frozen section, and go with grilled. You can make quick quesadillas with pre-grilled chicken strips, cheese, beans, and spinach in a whole-wheat tortilla. Takes maybe 10 minutes to cook....  Read more

Does anybody else eat deer meat or elk meat? And i
Updated 1/10/2015 9:57:39 PM

Does anybody else eat deer meat or elk meat? And is it good for you? ...  Read more

best way to thaw frozen bagged soup?
Updated 1/7/2015 6:00:50 AM

basically, that's the question. I froze some bean soup a few weeks ago and want to thaw it out, but am not sure if putting the bag in a pot of room temp water would be the best way to go, or maybe it is. Can anybody clarify if this is the best i...  Read more

Why is it that after I workout I freeze to death l
Updated 1/5/2015 10:38:53 PM

Why is it that after I workout I freeze to death lol !!!! For like ever...  Read more

Go ahead & Eat It! No Carbs & Low in Fat!

Most canned crab meat has no carbs and is low in fat and is loaded with omega 3's and protein. Crab Cakes, crab salad, crab dip...check out spark receipes for crab. Just check the sodium content on the can....  Read more

Crab Shells in my CRAB makes me CRABBY!!!!!!

When shelling white lump crab meat use a black light in the dark. The iridescence of the shells will glow, and you're able to REALLY enjoy your EXPENSIVE White Lump Crab Meat!!!!!!! Just a thoughtRAY RAY...  Read more

100% Meat Free Zone-Strict Vegetarian and Vegan

A Sparkteam for STRICT Vegetarians and Vegans. Vegetarians can be people that eat eggs/dairy. Vegans eat no animal products at all. Come to chat about life or get advice/support from other veg heads!...  Read more

Healthy Pizza with Pizzazz!

Pizza can be a healthy choice, filled with complex carbohydrates, B-vitamins, calcium, protein, vitamin A, and vitamin C. However it often ends up being an indulgent, high fat, calorie-packed nightmare. When you’re starting from scratch (or ord...  Read more

Easy Recipe: California Roll in a Bowl

Ever get stuck in a dinner rut? I sure do! Recently, while digging around in the 100-page homemade recipe file I keep on my computer, (I like to cook. Can you tell?) I found a salad I created about four years ago.Delicious and easy, it combines all o...  Read more