We’re not nuts for saying it – a daily dose of nuts is a healthy way of snacking. Ditch the guilt and dig in. The only caution, keep it to about a handful.
Nuts have had a long-time bad rap as a high calorie, indulgent food that we s... Read more
Although a packed lunch can be a healthy alternative to cafeteria food, making sure all those required vitamins and minerals also squeeze into that brown bag can be a challenge. Just as the hot lunch counter may be laden with unhealthy foods, so may... Read more
Personal trainers can help people reach their health and fitness goals, or they could be big wastes of money. It's tough to know whether or not you need a trainer's expertise. And if you do, it's even more difficult to pick the right one.... Read more
When you're shopping in the grocery store, you may notice that food packages are always labeled with the latest buzz words. When the new food guide pyramid touted the importance of whole grains for example, suddenly words and logos for "whol... Read more
Are you tired of hearing about diets that limit your food choices or just worried that you might not be eating right? On top of that, your weight and body are changing in a lot of ways that you might not want any part of. SparkTeens cares about you a... Read more
does anyone keep a food journal? my doctor suggested i start one. i thought she meant food tracking but she meant discuss my feelings about food. i feel unclear about how to do a food journal and would like any advice or suggestions.... Read more
I'm new to Spark People. I just joined last week. On Thursday, I was in a wreck that totaled my car. I'm laid up with a nasty sprained ankle. Anybody know of any foods that will promote healing without adding any pounds?... Read more
I just joined last week. On Thursday, I was in a wreck. I'm kind of laid up with a badly sprained ankle and some bumps and bruises. At least I'm in better shape than my car (it was totaled). Anybody know of any foods that will promote... Read more
Hi All,,,Here is a PDF of the Diabetic Connects Diabetic Holiday Recipe Book of All Occasions. I thought you would all like to see it for the upcoming Holidays...Enjoy ! ! ! PS WATCH OUT FOR THE "FAKE" FOODS & ADJUST ACCORDINGLY.Copy and paste the l... Read more
Obesity is a world problem and as of 2006, one in ten adults worldwide were considered obese. I suppose this should not be surprising since the appeal of the American diet for good and for bad has spread around the world.
For those that come to li... Read more
In the recently updated 2010 Dietary Guidelines, the term SoFAS is defined as solid fats and added sugars.
Solid fats are those that remain in solid form at room temperature. They tend to be high in unhealthy saturated fats that can increase total... Read more
Today I received a sparkmail about the new food pyramid. Personally, I don't like the USDA's new pyramid. I have found one that I do like. It's called the healthy eating pyramid.
www.hsph.harvard.edu/nutritionsource/wha t-should-you-ea... Read more
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