Are you a creature of habit in the kitchen and at the grocery store? Do you reach for the same carrots and celery for snacks, bagged greens for salads, and frozen veggies for dinnertime sides? It's time to break out of your food rut. Learn a few... Read more
Warm days are filled with family picnics, neighborhood cookouts, community parades—and lots of summer food favorites.
Grilling can enhance the flavor of meats, poultry, fish and even garden-fresh fruits and vegetables. To liven up yo... Read more
Winter is the season when we crave comfort foods that stick to your ribs and warm your heart. But if you suffer from heartburn or GERD, many of your favorites may turn out to be "discomfort" foods. Here are 18 of the worst wintertime treats... Read more
Dishes are usually packed with lots of fresh ingredients, and have many hot, spicy, flavorful, along with some sweet and sour options.
These foods feature chili peppers, rice, noodles, sugar, citr... Read more
Wake up your taste buds! Cooking with herbs and spices will enhance the flavor of healthy foods without adding fat, salt, sugar, or calories. Herbs and spices contribute bright color, savory taste and sensational aroma.
Tips for using herbs and... Read more
Ok, we are Italian. That said Eggplant gets battered and FRIED ...severed over pasta covered in cheese.
I am in need of other ideas to they that will be good for me.
I would love to hear what you all think!
Thanks in advance.
Febe... Read more
I just got both of these recently and am trying to figure out what I can use them for. The food scale is obvious and learning how to measure flour by weight for a measurement would be a goal, but I have no idea how that works. Other than that I find... Read more
Hi! The 2013 season blessed us with an abundant harvest of eggplants and I have been scouring the internet searching for delicious ways to make these aubergines beyond the traditional roast, parmigiana, lasagna, & baba ganoush recipes..its been a ch... Read more
This week there has been an article featured on SparkPeople that lists the many healthy things one can grill this summer, like tofu, zucchini, peaches (yum!), etc.
This just so happened to coincide with my birthday, during which I got a pre-seas... Read more
Grill up some veggies....Eggplant is especially good. When grill is hot, slice eggplant about 1/2-inch thick. Whisk together olive oil / vinegar, garlic,herbs, pepper. Brush both sides of the eggplant slices with the oil & vinegar mixture. Grill 20... Read more
Eggplant is low in calories and high in fiber & magnesium & potassium. Good for diabetic and dieters alike because of it's high water content. A great Diuretic! Has antioxidants too! Try eggplant parm, eggplant stew, and some people add eggplant to... Read more
Looking for some new ways to use eggplant? We've rounded up a variety of healthy and delectable recipes for you to try.
Spicy Eggplant Dip
Mushroom and Eggplant Skewers
Mini Eggplant Pizzas
Eggplant, Squash, and Zucchi... Read more
While searching for grilling recipes last week, we found so many great recipes that we wanted to share another 12 enjoyable grilling recipes with you!
Grilled Pesto & Ricotta Stuffed Chicken Breasts
Mediterranean Grilled Vegetables
Grille... Read more
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