Poot. Toot. Cut the cheese. No matter how you say it, we all pass gas from time to time. But some days you might feel like you can't leave your house without making a stink. Maybe you had an extra serving of broccoli with dinner or went a little... Read more
Your digestive tract is full of living organisms that help keep you healthy--around 400 different types of beneficial bacteria and yeast strains that cohabitate in your gastrointestinal system. There are several different kinds of foods and supplemen... Read more
Food allergies are a hot topic in both the human and pet realms. These days, we all seem to be all hypervigilant about what type of food we put in our bodies. Naturally, I see many pet owners who desire to use the same diligence when it comes to maki... Read more
While scientists don’t completely understand why allergies develop, they do believe that a combination of things create the immune system confusion, from genetic predisposition to environmental factors.
There are two main categories of ris... Read more
Every season of the year brings new obstacles to allergy sufferers. Whether you suffer from seasonal allergies (such as sensitivity to pollen in the spring or mold in the fall), or allergies that are a nuisance in every season (like pet dander and du... Read more
Today I watched Dr. Oz and they were talking about natural supplements and one was ginko and how a lab has been looking at the dna of the actual supplements and in the ginko they found that it was made with walnuts instead of what was suppose to be i... Read more
I found out that I was allergic to whey and casein about 3 years ago now. I go back and forth between being really strict and getting so annoyed that I give in a just eat it.
You don't realize just how much dairy is in a regular diet until yo... Read more
One of my biggest issues with the recipes and meal plans on most sites is they all love to use CHEESE. Since I am allergic to cheese (it's a mold allergy, not a dairy one) I am very limited on the usefulness of new recipes and meal plans as provided... Read more
I am not sure why it's not showing up when you type nickel when looking for a support team, but here is a link to a new team, started today, to support those who are in need of help, who have a nickel allergy. There are a lot of foods that contain va... Read more
Is there a way to enter in allergies and intolerance's into the menu without substituting every single thing separately?
I have a severe allergy to tomatoes, pineapples and mushrooms, my husband has severe allerg... Read more
Add a Tbsp of Organic Apple Cider Vinegar to 2 cups of warm water in the morning. It helps to regulate your blood-sugar, decrease your appetite, and keep you regular. It's a good replacement for coffee as a diuretic.... Read more
· All natural. No preservatives. No artificial flavors. · No synthetic growth hormones: No rBST-treated milk.· Includes 5 live & active cultures, including 3 probiotics.· Made with real fruit. · Twice the protein of regular yo... Read more
About three years ago, a friend and I were at a natural foods store in the vitamins aisle. I needed more calcium and magnesium, which I take upon my doctor's recommendation to alleviate premenstrual mood swings. While my friend perused the multivitam... Read more
Studies over the last two decades have revealed ways to chemically alter naturally digestible starches. The chemical modifications introduce bonds that make them non-digestible by human enzymes in the digestive tract. Benefits of the newly manufactur... Read more
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