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Calories in Yolk

Nutrition Facts

Calories in Egg Yolk - 1 yolk = 1 serving

Serving Size: 1 serving
Amount Per Serving
  • Calories 60.0
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 0.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 0.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 0.0 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.0 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 0.0 %
  • Copper 0.0 %
  • Folate 0.0 %
  • Iron 0.0 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.0 %
  • Riboflavin 0.0 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Some of these foods were entered by users and are subject to error.

Other User Submitted Calorie Info Matching: Yolk

Egg Yolk, Raw, Fresh (1 Large Yolk = 17g) (1 gram(s))
Calories: 3, Fat: 0g, Carbs: 0g, Protein: 0g
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Scrambled Egg Yolk - 1 Yolk Per Serving (1 serving)
Calories: 59, Fat: 5g, Carbs: 0g, Protein: 3g
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Eggs, Yolk, Raw, Fresh, Large (1 Yolk = 1 7 Oz = 1 Serving) (1 serving)
Calories: 54, Fat: 5g, Carbs: 1g, Protein: 3g
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Egg Yolk - Large (yolk Only) (1 serving)
Calories: 59, Fat: 5g, Carbs: 0g, Protein: 3g
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Egg Yolk Large (yolk Only) (1 serving)
Calories: 59, Fat: 5g, Carbs: 0g, Protein: 3g
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Eggs, Yolk, Raw, Fresh, Large (1 Yolk = 1 7 Oz = 1 Serving) (1 serving)
Calories: 54, Fat: 5g, Carbs: 1g, Protein: 3g
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Egg Yolk (1 Yolk) (1 serving)
Calories: 53, Fat: 4g, Carbs: 1g, Protein: 3g
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Hardboiled Egg Yolk (1 Yolk) (1 serving)
Calories: 60, Fat: 5g, Carbs: 1g, Protein: 2g
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Hardboiled Egg Yolk (1 Yolk) (1 serving)
Calories: 60, Fat: 5g, Carbs: 1g, Protein: 2g
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