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Calories in Yellow Pepper

Nutrition Facts

Calories in Roasted Yellow Pepper Soup RECIPE

Serving Size: 1 serving
Amount Per Serving
  • Calories 205.1
  • Total Fat 5.2 g
  • Saturated Fat 1.3 g
  • Polyunsaturated Fat 0.9 g
  • Monounsaturated Fat 2.4 g
  • Cholesterol 3.3 mg
  • Sodium 2,067.8 mg
  • Potassium 1,295.5 mg
  • Total Carbohydrate 23.7 g
  • Dietary Fiber 3.8 g
  • Sugars 0.3 g
  • Protein 18.3 g
  • Vitamin A 11.1 %
  • Vitamin B-12 10.9 %
  • Vitamin B-6 30.2 %
  • Vitamin C 727.2 %
  • Vitamin D 0.0 %
  • Vitamin E 1.5 %
  • Calcium 6.6 %
  • Copper 32.8 %
  • Folate 23.0 %
  • Iron 17.3 %
  • Magnesium 12.2 %
  • Manganese 55.6 %
  • Niacin 50.2 %
  • Pantothenic Acid 7.2 %
  • Phosphorus 29.3 %
  • Riboflavin 13.6 %
  • Selenium 12.9 %
  • Thiamin 9.0 %
  • Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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