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Calories in Goose

Nutrition Facts

Calories in Pate de foie gras, (goose liver pate)

Serving Size: 1 tbsp
Amount Per Serving
  • Calories 60.1
  • Total Fat 5.7 g
  • Saturated Fat 1.9 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 3.3 g
  • Cholesterol 19.5 mg
  • Sodium 90.6 mg
  • Potassium 17.9 mg
  • Total Carbohydrate 0.6 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 1.5 g
  • Vitamin A 8.7 %
  • Vitamin B-12 20.4 %
  • Vitamin B-6 0.4 %
  • Vitamin C 0.4 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 0.9 %
  • Copper 2.6 %
  • Folate 2.0 %
  • Iron 4.0 %
  • Magnesium 0.4 %
  • Manganese 0.8 %
  • Niacin 1.6 %
  • Pantothenic Acid 1.6 %
  • Phosphorus 2.6 %
  • Riboflavin 2.3 %
  • Selenium 8.2 %
  • Thiamin 0.8 %
  • Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Some of these foods were entered by users and are subject to error.

Other User Submitted Calorie Info Matching: Goose

Goose Egg (1 egg)
Calories: 266, Fat: 19g, Carbs: 2g, Protein: 20g
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Fat, Goose (1 cup)
Calories: 1,845, Fat: 205g, Carbs: 0g, Protein: 0g
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Goose, Domesticated, Meat And Skin, Cooked, Roasted (1 cup, chopped or diced)
Calories: 427, Fat: 31g, Carbs: 0g, Protein: 35g
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Goose, Domesticated, Meat And Skin, Raw (1 unit (yield from 1 lb ready-to-cook goose))
Calories: 1,187, Fat: 108g, Carbs: 0g, Protein: 51g
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Goose, Domesticated, Meat Only, Cooked, Roasted (1 unit (yield from 1 lb ready-to-cook goose))
Calories: 340, Fat: 18g, Carbs: 0g, Protein: 41g
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Goose Meat (1 unit (yield from 1 lb ready-to-cook goose))
Calories: 298, Fat: 13g, Carbs: 0g, Protein: 42g
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Goose Liver (1 liver)
Calories: 125, Fat: 4g, Carbs: 6g, Protein: 15g
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Pate, Goose Liver, Smoked, Canned (1 tbsp)
Calories: 60, Fat: 6g, Carbs: 1g, Protein: 1g
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Goose (1 serving)
Calories: 319, Fat: 22g, Carbs: 0g, Protein: 29g
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