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Calories in Chicken Leg Fried

Nutrition Facts

Calories in Chicken Leg, fried

Serving Size: 1 unit (yield from 1 lb ready-to-cook chicken)
Amount Per Serving
  • Calories 116.5
  • Total Fat 5.2 g
  • Saturated Fat 1.4 g
  • Polyunsaturated Fat 1.2 g
  • Monounsaturated Fat 1.9 g
  • Cholesterol 55.4 mg
  • Sodium 53.8 mg
  • Potassium 142.2 mg
  • Total Carbohydrate 0.4 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 15.9 g
  • Vitamin A 0.7 %
  • Vitamin B-12 3.2 %
  • Vitamin B-6 10.9 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 0.7 %
  • Copper 2.4 %
  • Folate 1.3 %
  • Iron 4.4 %
  • Magnesium 3.5 %
  • Manganese 0.7 %
  • Niacin 18.7 %
  • Pantothenic Acid 7.3 %
  • Phosphorus 10.8 %
  • Riboflavin 8.1 %
  • Selenium 15.0 %
  • Thiamin 3.1 %
  • Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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