Even One "Cheat" Day Could Hurt Your Weight Loss Efforts
When you're trying to change your eating habits and become healthier, it's important not to totally deny yourself the foods you love. You probably can't continue eating pizza 5 nights a week, but you can still enjoy a slice now and then. Just because you have a healthy diet doesn't mean that you never indulge in a bowl of ice cream or slice of pie. I feel like I have a pretty good diet, but I also leave room for the occasional piece of chocolate (okay, maybe more than occasional.)
Some people like to incorporate the foods they enjoy into their daily menus. But others like to have "cheat" days, where they stick to a plan during the week, and then eat whatever they'd like on the weekends (for example). But a study in the International Journal of Obesity showed that people who ate a consistent number of calories all week long were 50% more likely to maintain their weight than those who stuck to a stricter plan Monday through Friday.
One reason I'm not a fan of "cheat" days is because many people just end up looking forward to those few days a week when they can enjoy the foods they love, instead of learning how to incorporate those foods into their everyday life. I think it's fine to plan for those special occasions like your father's birthday party or a girls night out when you're going to eat a little more than usual. But this research shows that might not be a good strategy on a regular basis.
Calorie cycling is another option to use instead of "cheat" days, whether you're trying to lose weight or maintain your current weight. Eating varying amounts of calories during the week (that still add up to what you need over the week as a whole) keeps your body from getting used to a specific routine. This can help with weight loss, but also helps you plan for those days when you know you're going to eat a little more, and those days when you know you don't need quite as much.
What do you think about "cheat" days? Do they work for you? Do you use other techniques like calorie cycling or budgeting for extra treats on a regular basis?
Some people like to incorporate the foods they enjoy into their daily menus. But others like to have "cheat" days, where they stick to a plan during the week, and then eat whatever they'd like on the weekends (for example). But a study in the International Journal of Obesity showed that people who ate a consistent number of calories all week long were 50% more likely to maintain their weight than those who stuck to a stricter plan Monday through Friday.
One reason I'm not a fan of "cheat" days is because many people just end up looking forward to those few days a week when they can enjoy the foods they love, instead of learning how to incorporate those foods into their everyday life. I think it's fine to plan for those special occasions like your father's birthday party or a girls night out when you're going to eat a little more than usual. But this research shows that might not be a good strategy on a regular basis.
Calorie cycling is another option to use instead of "cheat" days, whether you're trying to lose weight or maintain your current weight. Eating varying amounts of calories during the week (that still add up to what you need over the week as a whole) keeps your body from getting used to a specific routine. This can help with weight loss, but also helps you plan for those days when you know you're going to eat a little more, and those days when you know you don't need quite as much.
What do you think about "cheat" days? Do they work for you? Do you use other techniques like calorie cycling or budgeting for extra treats on a regular basis?
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Comments
The once-a-week-treats haven't slowed my weight loss pace (10 lbs in 33 days!), and I've realized they actually are healthy in terms of maintaining some semblance of a normal social life. Otherwise, I would avoid most events, end up missing my friends and feeling lonely---a pretty good reason to halt to weight loss efforts! - 5/20/2013 4:22:37 PM
It isn't for everyone, but moderation has never worked for me. I am an all or nothing person. It's not the ideal way to be, it's not the healthiest way to live, but it's the middle ground I've found between complete deprivation and gluttony. - 5/14/2013 11:20:39 AM
I think knowing a day was a "cheat" day would encourage me to indulge even though I didn't want / need to, if that makes sense. Otherwise, I just take it one day at a time trying to make healthy choices. If a special occasion comes up, I try to plan for it. But I think I would have more cheat days if I actually planned them than I would otherwise. - 10/16/2012 1:01:54 PM
Once I'm ready, I think I'll have an 'off' day....from tracking. I do love tracking now, but I think in time all the weighing and measuring will get weary. Even on those days, I reckon I'll pretty much stick to how I'm eating now, with maybe a few extras slotted in there. - 10/16/2012 11:09:52 AM
Secondly, I don't do "cheat" days and that's because I don't have a whole list of foods that I "can't" eat. Do I ocassionally take a day off from my weight loss program? ABSOLUTELY!!!
I realized pretty early in my weight loss journey that I would never reach my goals if I didn't take a day off every now and then. Losing weight is hard work and after losing 50+lbs, I deserve to take a day off whenever I want. It's no different than the time off I take from my career. Yes, I love my job but I can't do it 24/7. I NEED to take time off every week.
Now, having said that, when I do take a day off, it generally doesn't last more than a day and the next day, I'm back on my regular weight loss program and may even kick up my exercise program for a day or two. - 10/15/2012 1:07:11 PM
I don't like feeling deprived. I've been on eating plans where you can have the "everything in moderation" thing - but I don't want a tiny slice of cake when I'm craving cake. I want a real piece. I don't want a tiny sliver of a taste of pizza. I don't want a scraping of dark chocolate. I want to actually taste and enjoy good (unhealthy) food! I also don't want to "give in" and have that piece of cake and then feel guilty and know I can't eat anything else the rest of the day. That's no way to live.
Having my cheat day allows me to avoid going crazy and gorging. It allows me my sanity. I know that I can wait until my "cheat day" to have that piece of cake, pizza, etc. Without the cheat day, I would not be able to stick to my plan. The one day I give myself gives me the strength to be healthy the other 6 days of the week.
And as for consistency - I am consistent. I eat well 6 days of the week and I eat poorly 1 day. 99% of the time it's the same day. I will change it if I know there's a special occasion or event coming up (i.e. date night, birthday party, etc.), but it's always just ONE day. The next morning, I am back on track.
I know that it's going to take me longer to reach my goal weight, but this is a lifelong journey and I have the rest of my life to follow this plan. Isn't the whole point of changing your lifestyle to do so in a way that you can stick with it? I finally found a healthy eating style that I can stick with!
And granted, I've only been on this journey for 12 weeks - but I've lost over 15 pounds in those 12 weeks, so something is working with what I'm doing. Studies or no studies, I need to do what works for me. And this works. It's something I can maintain until the day I die and that is all that is important to me. - 8/5/2011 11:02:22 PM
For me, I am know there will be times when I need to choose from less than healthy foods, usually on weekends, out at dinners. Then I can choose smaller portions (think French women). Other times I try to remember to carry portable, unprocessed snacks, like an apple, pear, raisins, almonds and always bring my water. I really trully hate the concepts behinds words like cheating and dieting, as others have said. - 4/19/2011 8:45:40 PM
But, I am a firm believer in my "free" day. It's each and every Sunday. It's what keeps me from feeling deprived. About a month ago, I was craving caramel popcorn on a Tuesday. I bought a small container, put it in the cupboard and smiled as I thought about the upcoming Sunday. Guess what? It's in the cupboard, unopened right now. It often happens that way, and probably half of my Sundays I eat as healthy as all other days of the week. But, if i were to tell myself "no" to my cravings, I would eventually give in, splurge and find myself in the down spiral. You know the one, "I can't believe I ate the whole thing...I'm so disgusted with myself I think I'll eat another....I can't believe I ate the whole thing....". I also agree with the post about it being a free mental day. No computer!! Yeah!
I started in September, and am only 6 lbs from my goal weight!
If people are not comfortable trusting themselves with a "free" day, that's what works for them. I also do not worry about the study referenced here. I am as unique as my fingerprints and what works for me may not work for anyone else. - 3/14/2011 2:57:52 PM
Diet implies that there is an end in sight, which is why everyone says they don't work. Most people diet until they reach their goal, then quickly or slowly return to their old eating habits that got them into trouble in the first place.
Think of your diet as what you are eating each day and diet as synonymous with 'nutrition', with no end in sight.
If you really want to be successful in your quest for weight loss, you need to learn how to incorporate foods that you love into your diet in moderation, find a plan that works for you and your lifestyle. That means if your family has pizza night every friday, plan for it and enjoy it in moderation. Balance it with what you eat the remainder of the day WITHOUT starving yourself and maybe exercise a little more that day or divide it up throughout the week.
For some people, that might mean 1/2 scoop of ice cream each night. If that is something you really love, find a way to make it work. Just don't fool yourself into thinking that a pint of ice cream is a 1/2 cup. Point is, different things work for different lifestyles-if you like to have a 'cheat' day, or a 'cheat a day', find a way to make it work and you'll be more successful.
I sure know how to talk the talk, what I need help with is walking the walk. ;-) - 2/15/2011 1:09:17 PM
A cheat day gives me a mental break. I feel refreshed and relaxed. I don't go nuts, I just don't measure, count or monitor. I just eat. Sometimes I like to have something I would never eat, sometimes I eat about the same things on my diet. But, I get that "day off" break that I need so desperately.
It's not about gorging on doughnuts (I don't even like doughnuts) or pizza (okay, love the pie!!), it's about regrouping and refreshing. Then, I can get back to program.
The bonus is that I can take my kids out for ice cream and I can be "normal" and just have a small scoop, instead of being "mom's on a diet, she's getting a water!" I get a break, and I get to be "normal" for my kids sakes. (They are healthy weights and eat well, with some splurges.)
- 1/25/2011 8:12:15 AM
I really try to maintain the same range of calories every day, with occasional treats that fit within that range. For instance, every work day, I have one Dove dark chocolate Promise with my lunch. This keeps my chocolate impulse satisfied and make me happy! :-)
However, I did completely blow it yesterday. Note to self: don't buy a big bag of those vegetable straws and keep them within reach. I managed to eat the whole bag before bedtime last night. Forget the calories - that was probably the biggest amount of sodium I have had in one day since I started SP. I had crazy dreams last night and I woke up this morning with an extreme case of dry mouth!! :-( - 1/22/2011 10:04:18 AM
- 1/21/2011 3:40:16 PM
I say plan your high-calorie, high-fat treats, watch portion control, and don't have them as often as you used to. The brat in me would eat a whole pizza if I told her she could never have pizza again.
I eat a healthful diet. I love fruits and vegetables, especially vegetables, but very occasionally I crave a burger, but it's got to be the best burger I can find. My neighborhood has just the right place--organic, grass-fed beef ground fresh three times a day, then grilled and put on a house-made roll with tomato, red onion, and romaine. Yum. I know I enjoy them even more, because I have them only every couple of months, and I take half home for another meal. - 9/1/2010 6:09:29 PM
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